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Uzbekistan and Japan have agreed to enhance the development of their food industry through joint efforts. In Tashkent, the two countries held the Uzbekistan-Japan Food Industry Development Forum, organized by the ministries of agriculture from both nations.

The event brought together government officials, business representatives, and industry experts to discuss new opportunities for expanding business contacts and export cooperation in the agro-industrial sector. Japan showcased its innovative agricultural technologies and discussed their potential implementation in Uzbekistan, with the aim of integrating modern practices and high-quality seed products into Uzbek farming.

The forum also featured an exhibition highlighting Japanese cuisine, fish products, and renowned green tea varieties. This showcase demonstrated the possibilities for integrating Japanese agricultural goods into the Uzbek market. The collaborative efforts between Uzbekistan and Japan underscore their shared commitment to advancing their food industries and leveraging each other’s strengths and expertise.

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